Flavours of the World - Spanish

Get ready to take your tastebuds on a journey with DOOLEYS’ Flavours of the World this October!
Over four exciting weeks, we’ll be celebrating cultures from across the globe with special menus, authentic dishes, and unique dining experiences. Each week is dedicated to a different cuisine from the bold and aromatic flavours of Asia, to the rich traditions of Spain, the classic comforts of Italy, and the smoky goodness of Kentucky BBQ.

Join us from 3–31 October and discover a new culinary destination each week, right here at DOOLEYS.

Week 2: Spain (10 – 16 October)

Celebrate the heart and soul of Spanish cuisine. From rich paellas to smoky chorizo and the perfect balance of garlic, paprika and olive oil, Spain’s food is all about passion and sharing. Enjoy dishes that bring people together – whether it’s tapas-style bites or big, hearty meals. A true taste of Mediterranean warmth and culture.